Customer Reviews for VEVOR Outdoor Pizza Oven, 12-inch, Wood Pellet and Charcoal Fired Pizza Maker, Portable Outside Stainless Steel Pizza Grill with Pizza Stone, Waterproof Cover, Shovel, Wood Burner for Backyard Camping

Plain or fancy pizza, this oven can make them great. The oven can use small chunks of hardwood or pellets for fuel, which get the oven up to temperature in about 20 to 30 minutes. After it's at temp you can maintain it by adding more fuel to the hopper chute in the back of the oven. The pizza cooks quickly and you'll probably need to spin it halfway through cooking. The best way to prep the dough is to roll it out on parchment paper then lift the edges to get a little coarse cornmeal underneath, this will assist with a smooth transfer from parchment to oven. Bake and enjoy! This oven imparts that wonderful char to the edges that you can only get purpose built wood fired pizza ovens.Assembly was easy yet logic was part of the process. The directions were there and gave insights to the major points, but they were not very comprehensive. There are plenty of screws provided and you should end up with one to two spares of each size. If you end up with an extra black knob, you missed the handle on the peephole door, directions don't mention this. The biggest tip I have is make sure you peel the white protective plastic off of the stainless steel parts. It would eventually burn and melt off, but it would smell and taste funky on your pizza. Overall this is a nice oven that gives you gourmet restaurant quality pizzas.

Even heat. Amazing wood fire taste!!! Very quick!!!! Easy to clean.Definitely a game changer for pizza and parties! Love this one very much!!! Highly recommend it!

I’ve really wanted one of these after going to a family members house and seeing one. It was pretty easy to put together but you’ll need a vacuum cleaner because there was styrofoam pieces everywhere. It was messy! As stated in other reviews, one piece I got was a little bent (the aluminum tray), but everything else arrived normal and covered in film. It took me about an hour to put it together and 30 minutes to clean it up. Before ordering this I made homemade pizza all the time in the oven on a cookie sheet, but this makes it a lot easier and cooks it a lot faster. The pizza tastes good, but you have to watch it more closely so you don’t burn it. It also fits a smaller pizza than a cookie sheet so you’ll have to prepare to cook them one at a time.Overall I recommend this if the temperature and size of pizzas this makes works for you.

Get ready for an Epic pizza party! This pizza oven assembles easily, took me about five minutes. Very sturdy well-made it heats up in about ten minutes using wood pellets, and cooks my pizza in about another seven minutes. Handle on the front door a temperature gage are useful features. Quality cooking stone that is provided gives my crust the authentic crunchy flaky flavor that you would expect from a wood-burning oven.

Assembly was fairly easy. Some of my parts came with weird dents/scratches.Once assembled, it was easy to get the pellets lit and the whole thing heated up. There is a learning curve with knowing how many pellets to add at a time to keep the temperature at a perfect 400. I would recommend cooking the pizza dough first in an indoor oven, then putting the toppings on and putting it into the pizza oven to crisp up. if you don't do this, your pizza will be doughy when the toppings are done. I've seen that this same thing needs to be done with other pizza ovens as well.I found that a half handful of pellets at a time is good. It gets the fire started and cooks the toppings then as the pellets start to die out it smokes and adds a nice smokey flavor as well. Add a half handful more and turn the pizza 180 degrees to cook the other side.The pizzas were amazing! I'm looking forward to cooking a lot more pizza since this oven makes it easy and delicious.

Works exactly as described, Quality product.

So despite having seemingly vague as heck directions, its fairly easy to put together. It’s relatively small and the pieces and parts can only go so many places, y’know? It comes almost ready to go, save for the wood pellets that you have to order separately (which makes no sense to me but a lot of things don’t make sense to me so it’s okay…), after you assemble it. Were I an animated film character, I’d expect that this little pizza oven would go scampering off to chase my cat as soon as I put it together because it looks like it’s about to! It’s neat that it comes with oven mitts, an oven paddle, a pizza stone (if you break it, unglazed tiles will do the trick!), and a rotary slicer so it really would make a great housewarming or summer celebration gift. We’re about to experiment with some of our favorite flatbread recipes as soon as the wood pellets arrive so I’ll be sure to update this soon! Until then, Bon appetit!

it really does make great pizza !.. so easy to use, just allow 20 min to heat up.

We just love this little pizza oven. It was a breeze to assemble, is quick to get up to a 700-900 degree temp, and makes delicious neopolitan pizzas.

More insulated than I thought. Setup was a breeze and easy to use. I would suggest adding a handle to the peel or do like I did and buy one with a handle, makes it easier to get pizza in and out. Accessories work well, packaged well and arrived 2 days early.