Customer Reviews for VEVOR Commercial Hamburger Patty Maker 100mm/4inch Stainless Steel Burger Press Heavy Duty Hamburger Press Meat Patty Maker Hamburger Forming Processor with 1000 Pcs Patty Papers

Muy buen producto

Easy to use. Easy to clean

Facil de usar recomendado

Little big but so am I. I love it

Over all this is a great product I use it in my restaurant and have already made over 1000 pattiesTo get the patties even after the first smash rotate it 180 degrees or so and smash again it’s perfect!Definitely recommend!

I recently made a large bulk purchase of ground beef and needed a convenient way to turn that meat into hamburger patties. This press is (almost) perfect. It is fast, efficient, and makes very consistent patties. I have two minor issues with this press and one of those is my own fault -- I bought a 5-inch press when I should have gotten the 4-inch model and these are a bit thinner than I would prefer.My other complaint is that I wish there were more space for meat when loading the press. The press plate only leaves about an inch of space to load the meat into the patty-forming mold -- that works fairly well, but it means doing a pre-press by hand before putting the meat in. With a bit more space, I could simply put a 1/4th lb scoop of meat on the plate and let the machine do all the work of pressing. As I said, a very minor issue but something to consider.

I've been through a few burger presses and this is hands down the best. Food contact parts are easy to remove and clean, very sturdy construction. Worth every penny!

I will use it this weekend. It appears to be a very good press. I love how heavy duty it appears to be a very good hamburger press.

First off, I am not in the restaurant business. I bought this hamburger patty maker for home use as I like to make 5 inch replica Burger King Whoppers. Last week I made the mistake of purchasing a simple patty maker that makes 5" patties. Just a simple plunger on top of a mold. Cost around $24.00. Designs like this are a TOY!. You just can't apply enough force on those types to produce a nice round 5 inch patty. You might squeeze it out to 4 or 4-1/2 inches in some areas of the circumference. I am a male and if I can't do it, my wife surely can't do it. So today I got my 5 inch VBENLEM delivered. I tried it out and it works like a dream. It's automated and the force needed to make the patty is minimal.. I only wish I had purchased one years ago. Before buying it, I researched some other very similar units but I noticed some very subtle differences. One cost around $114.00 but it was obvious it would be more complicated to take apart. (To clean things, I want to do some disassembly and not just wipe the unit down.) (The two cap nuts can be removed for disassembly by using a 17mm open or box wrench.) As I said, I used the machine this evening. It worked like a dream and forms perfect 5 inch patties effortlessly. I made up some meatball shaped 1/4 pound or 4 oz balls of hamburger. Then I made the patties and I could easily make two patties a minute. I probably could make three a minute if I was in a rush. So I give this patty maker 5 stars! I am a cleansing nut so I do wish it had wing nuts and was a little easier to take apart to clean it. (The instructions just tell you to wipe it down after use.) That said cleaning won't be a big deal so I plan to do around 10 pounds of meat at a time giving me 40 patties. That way after storing them in a freezer, I won't have to use and clean the machine after use very often. I can see why this unit is used in many restaurants. One last thing, yes I realize this was a lot of money for household use. (A lot more then a $24.00 hand p